Wednesday, October 17, 2012
Stuffed Crust Pizza
Ever since the game changing pizza crust last week, Dayv has been dreaming up pizza variations for him to indulge in. Over the weekend he asked if I could try to make a stuffed crust. It was quite a simple request, as my husband is quite a simple man. Of course I said yes.
This is the first gluten-free pizza that is easy to handle and won't break apart. I placed a thin row of shredded cheese about 1/4-1/2" inward and around the edge of the crust. Then, I rolled the edges of the crust inward and evenly all the way around. It was a success! I used 365 canned pizza sauce, Teese mozzarella cheese, basil, and pizza spice to top the pizza.
I think I have to try out Richa's mac 'n' cheese topped pizza next ;)
Labels:
Cheeze,
Pizza,
Vegan Mofo 2012
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What type of cheese did you use? This looks great!
ReplyDeletethanks, taylor! i used teese: http://www.chicagoveganfoods.com/teese_vegan_cheese/
DeleteI think this is something my husband would love too!
ReplyDeleteit's definitely a "husband" type of dinner ;)
Deletesuper awesomeness! cheese filled fat and soft crust.. what more can anyone ask for! my appreciation for what all ca be done in the name of pizza has definitely increased this month :) another gf crust coming your way later today if i can finish editing the pictures.. its a teff crust!
ReplyDeletethanks for the mac and cheese mention. it is insane i tell ya. you can add the spice and flavors to taste since i do make mine a lot more spicy/flavorful:)
i want to try your teff crust, too! and no problem for the mac n cheese mention. i was reviewing the recipe last night and may just make the cheesy part for meeee tonight!
DeleteThat is fantastic! Dayv is one lucky man! That looks so incredibly delicious!
ReplyDeletethanks, cadry! i try ;)
DeleteYummy Caitlin! Great idea to stuff the crust with cheese! I am intrigued by mac and cheese topped pizza, can't wait to hear what Dayv thinks about that version.
ReplyDeletethank you, my love <3 i can't, either!!
DeleteMac n cheese topped pizza? That sounds.....WONDERFUL! Can't wait for the post next week!
ReplyDeletehaha ok! well i guess i gotta do it now ;)
DeleteI love how simple it is to make, especially because I love stuff crust pizza! I'd love to see the mac-n-cheese topped pizza too! Maybe for your next post? :)
ReplyDeletehttp://VegCourtesy.blogspot.com
it is simple! haha..maybe next week ;)
DeleteUm, do you deliver? ;)
ReplyDeletei could ;)
DeleteThat pizza looks so awesome! I love the stuffed crust idea, I may have to try it. :)
ReplyDeletethanks, lady! you should!
DeleteStuffed crust vegan pizza?! Say whatttt! Totally awesome variation!
ReplyDeletethanks, lady!!
DeleteWoh, that looks amazing! I'm going to have to try this crust out, your pizza looks fantastic :)
ReplyDeletethanks, lady! i think you'll love it!
DeleteThat is one lovely looking pizza! I eat pizza at least once a week and have never made a stuffed crust version. That must change soon!
ReplyDeleteyou gotta do it!
DeleteNice! Stuffed crust pizza, so good!
ReplyDeleteI just read Richa's Mac n Cheese Pizza post - OMG amazing!
omg is right!!
DeleteI'm getting more and more intrigued by Teese. Time to switch my Daiya :)
ReplyDeletehaha richgail! i can't wait to hear what you think!!
DeleteI'm trying Richa's oat focaccia crust this weekend - so excited after seeing all of your pictures. The stuffed crust idea is going on the list as well- what a great treat! :-)
ReplyDeleteYummies! :))
ReplyDelete